Soft & Chewy Christmas Sugar Cookies – Easy Holiday Recipe
1. Introduction
Christmas baking is more than cooking. It is about warmth, love, and joyful memories. Soft and chewy Christmas sugar cookies are a holiday classic. They bring comfort with every bite. These cookies are lightly crisp on the edges. Yet, they stay soft and tender inside. That balance makes them irresistible.
During the festive season, sugar cookies are everywhere. However, not all of them are soft and chewy. Many turn dry after baking. This recipe solves that problem. It focuses on moisture, texture, and flavor. As a result, the cookies stay fresh for days.
Another reason people love this recipe is its simplicity. The ingredients are basic. The steps are easy to follow. Even beginners can succeed. At the same time, the result feels bakery-quality.
These cookies are perfect for many occasions. You can bake them for Christmas parties. You can pack them as edible gifts. They also work well for family baking days. Kids love cutting shapes and adding sprinkles.
Most importantly, these cookies taste amazing. They are sweet but not overpowering. They pair well with milk, tea, or coffee. Once you try them, they may become your holiday tradition.
2. Ingredients
2 ¾ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
¼ teaspoon salt
1 cup unsalted butter (softened)
1 ½ cups granulated sugar
1 large egg
1 teaspoon vanilla extract
½ teaspoon almond extract (optional)
¼ cup sugar (for rolling)
Christmas sprinkles (optional)
3. Directions
Preheat the oven to 175°C (350°F).
Line baking sheets with parchment paper.
In a bowl, mix flour, baking soda, baking powder, and salt.
In another bowl, cream butter and sugar until light and fluffy.
Add the egg and extracts. Mix well.
Slowly add dry ingredients to the wet mixture.
Mix until a soft dough forms.
Roll dough into small balls.
Roll each ball in sugar.
Place them on the baking sheet.
Bake for 8–10 minutes.
Let cookies cool before serving.
4. How to Prepare
Start by bringing butter to room temperature. This step is important. Soft butter mixes better and creates a smooth dough. Next, cream the butter and sugar well. This adds air and improves texture.
After that, add the egg and flavorings. Mix gently but thoroughly. Then, combine the dry ingredients separately. This helps even distribution.
Slowly mix the dry ingredients into the wet mixture. Do not overmix. Overmixing can make cookies tough. Once the dough is ready, chill it for 20 minutes. This helps control spreading.
Finally, shape, roll, and bake. Remove cookies when centers look slightly underbaked. They will set as they cool. This keeps them soft and chewy.
5. Preparation Time
Mixing time:15 minutes
Chilling time:20 minutes
Baking time:10 minutes per batch
Cooling time:10 minutes
Total time:About 55 minutes
6. Servings
Makes approximately 24 cookies
7. Recipe FAQs
1. Why are my sugar cookies hard?
Overbaking is the main reason. Remove cookies early for softness.
2. Can I freeze the dough?
Yes. Wrap it tightly and freeze for up to 2 months.
3. Can I use brown sugar instead?
Yes. It adds more moisture and chewiness.
4. How do I keep cookies soft longer?
Store them in an airtight container with a slice of bread.
5. Can I decorate these cookies?
Yes. Add icing, sprinkles, or colored sugar after baking.
8. Conclusion
Soft and chewy Christmas sugar cookies are a holiday essential. They bring joy, comfort, and sweetness to the season. This recipe is simple, reliable, and delicious. It focuses on texture and flavor. That makes every cookie special.
The best part is how versatile these cookies are. You can keep them plain. You can decorate them beautifully. You can also customize flavors easily. Because of that, they suit every celebration.
Another highlight is their soft texture. Many sugar cookies turn dry quickly. These stay tender for days. That makes them perfect for gifting and sharing. They also store well, which saves time during busy holidays.
Baking these cookies creates memories. The smell fills your home with warmth. The process brings families together. Even a simple cookie can create happiness.
If you want a trusted Christmas cookie recipe, this is it. Bake a batch and enjoy every bite. Share them with loved ones. Let them become part of your festive tradition.
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