1. Introduction
Chicken Bukhari Rice is a famous Arabian dish loved for its rich aroma and deep flavors. It is especially popular in Saudi Arabia and across the Middle East. This dish combines long-grain basmati rice, tender chicken, and a blend of warm spices. Together, they create a comforting and royal-style meal. The taste is slightly spicy, mildly sweet, and wonderfully smoky.
Traditionally, Bukhari rice is cooked in one pot. This method allows the rice to absorb all the flavors from the chicken and spices. As a result, every grain becomes fragrant and delicious. The addition of tomato, garlic, and whole spices gives it a unique color and aroma. Fried onions and nuts are often used as garnish. They add texture and extra flavor.
This recipe is perfect for family dinners and special occasions. It is filling, satisfying, and visually attractive. Moreover, it is easy to prepare with simple ingredients. With the right steps, you can make restaurant-style Chicken Bukhari Rice at home. So, let us begin and bring the taste of Arabia to your kitchen today.
2. Ingredients
- 1 kg chicken (cut into medium pieces)
- 3 cups basmati rice (washed and soaked)
- 2 large onions (sliced)
- 3 tomatoes (pureed)
- 4 cloves garlic (crushed)
- 1 tbsp ginger paste
- 2 green chilies (slit)
- 1/2 cup cooking oil
- 1 tsp cumin seeds
- 4 cloves
- 3 cardamom pods
- 1 cinnamon stick
- 2 bay leaves
- 1 tsp black pepper powder
- 1 tsp paprika or chili powder
- 1 tsp garam masala
- Salt to taste
- 1/2 cup raisins (optional)
- 1/4 cup roasted cashews or almonds
- 4 cups chicken stock or water
3. Directions
1. First, heat oil in a large heavy pot. Add sliced onions. Fry until golden brown. Remove half for garnish.
2. Next, add cumin seeds, cloves, cardamom, cinnamon, and bay leaves. Sauté until fragrant. Then add garlic, ginger, and green chilies. Stir well.
3. Now add chicken pieces. Cook until they turn light brown. After that, add tomato puree and spices. Mix until oil separates.
4. Pour in chicken stock. Bring it to a boil. Then add soaked rice and salt. Stir gently.
5. Cover the pot and cook on low heat until rice is tender and water is absorbed. Finally, fluff the rice and garnish with fried onions, raisins, and nuts.
4. How to Prepare
Start by marinating the chicken with salt, pepper, and a little garlic. This step improves flavor. Meanwhile, soak the rice for at least 30 minutes. This helps in even cooking.
Fry onions slowly to get a sweet and crispy texture. Then build layers of flavor with whole spices and aromatics. Add chicken and let it absorb the spice mix.
Tomato puree creates a rich base. Cook it well to remove raw taste. Add stock and rice together. Do not stir too much. Let the rice steam properly. Finally, rest the dish for 10 minutes before serving.
5. Preparation Time
- Cleaning and marinating chicken: 15 minutes
- Soaking rice: 30 minutes
- Frying and cooking base: 25 minutes
- Rice cooking and steaming: 20 minutes
- Resting time: 10 minutes
- Total Time: About 1 hour 40 minutes
6. Servings
This recipe serves 5 to 6 people generously.
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7. Recipe FAQs
1. What is special about Bukhari rice?
It uses aromatic spices and tomato-based stock, giving it a unique Arabian flavor.
2. Can I use boneless chicken?
Yes, but bone-in chicken gives better taste and richer stock.
3. Is Bukhari rice very spicy?
No, it is mildly spiced and balanced. You can adjust chili to taste.
4. Can I cook it in a rice cooker?
Yes, first prepare the chicken masala, then add rice and stock to the cooker.
5. What can I serve with Bukhari rice?
Serve with garlic sauce, salad, and yogurt raita for best results.
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8. Conclusion
Chicken Bukhari Rice is more than just a rice dish. It is a celebration of aroma, color, and taste. Each spoonful carries the warmth of spices and the tenderness of slow-cooked chicken. The fluffy basmati rice absorbs the rich stock, creating a deeply satisfying meal.
This recipe is ideal for both beginners and experienced cooks. The steps are simple, yet the result is truly impressive. With proper timing and gentle cooking, you can achieve perfect texture and flavor. The garnishes add elegance and a festive look.
Whether for a family gathering or a weekend treat, this dish never fails to impress. It fills the home with a delightful fragrance. It also brings people together around the table. Try this Chicken Bukhari Rice recipe today. Enjoy the royal taste of Arabian cuisine in every bite.
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